RAGI FLOUR

Ragi, scientifically called Eleusine coracana, is an annually cultivated cereal crop, vastly found in the tropical regions of Africa and Asia, such as in Ethiopia, India And Sri Lanka. Being densely packed with a host of nutrients, ragi confers valuable health benefits such as enhancing digestion, reducing the risk of heart disease, slowing down ageing and managing diabetes.

Ingredients:   LAL BAJARA.

NUTRITIONAL FACTS

AMOUNT PER 100G SERVING

Energy                       455Kcal

Carbohydrate                        80g

Proteins                                  13g

Total fat                                3.4g

Fiber                                      2.7g

Sugar                                      0.6g